- un caffè classic, no frills, just a shot of espresso
- caffè doppio a “double”, with two shots
- caffè ristretto a “short” one, a small shot of strong black coffee
- caffè corretto a “corrected” coffee, with a shot of liquor (grappa, amaretto or sambuca)
- caffè lungo a “long” coffee, slightly more watered down
- caffè americano longer than a lungo, a coffee with extra hot water
- caffè macchiato a “stained” coffee, with a drop of milk
- caffè schiumato just like a macchiato, but only with milk foam
- cappuccino a shot of coffee with steamed foamy and creamy milk, typically taken at breakfast and not often served in restaurants
- caffè latte like a cappuccino but with more milk, weaker than a cappuccino
- latte macchiato hot or cold milk, with a drop of coffee
- caffè marocchino a macchiato with cocoa and chocolate
- caffè genovese a miniature cappuccino, served in a small coffee cup
- caffè decaffeinato/hag decaf
Other drinks:
- una cioccolata calda hot chocolate
- un bicchiere d’acqua glass of water
- un tè al latte/al limone tea with milk/lemon